2016

Lemon Bars

I don't know if it is was the fresh lemon I used, the only few hours old farm fresh eggs,  the fact that I stored them in the refrigerator overnight, or that my palette was longing for sweetness this morning, but these little pieces of goodness were DELISH!And yes, I did eat one for breakfast.  They were… Continue reading Lemon Bars

2016

Bierocks

I made my way back into the kitchen two weekends ago.  I made a large amount of Bierocks and they turned out delish!  I love cooked cabbage!  I finally found a bread dough I really like for my bierocks.  I am linking back to where it's from Pam's Bierocks over at Allrecipes.com .  I find alot of great recipes… Continue reading Bierocks